Friday, November 18, 2011

Italian Chicken Subs

I am always looking for good lunch ideas. I am not a big sandwich girl, unless it is a hot sandwich or at least the bread is toasted. Today I came up with one really quick and it turned out delicious. Best part, it is really easy.

Italian Chicken Subs

1 pound chicken breasts, thinly sliced
Olive oil
Italian seasoning
1 small can tomato sauce
More Italian seasoning
Shredded Italian cheese
Hoagies/sub rolls

Cook the chicken in a pan with a little olive oil and Italian seasoning.
Add the tomato sauce and more Italian seasoning.
Let simmer about 10-15 minutes.
Put on warm hoagie/sub roll.
Add some cheese.
I tossed it in the microwave to melt the cheese.


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